Ugh! I want to be so hot! SO HOT!
AND SEXYYYYYY
(lmao. I sound deranged. send me pics of hot asian guys so i can kill myself.)
Ugh! I want to be so hot! SO HOT!
AND SEXYYYYYY
(lmao. I sound deranged. send me pics of hot asian guys so i can kill myself.)
Hi guys. I know I haven’t been updating this blog too much lately and I’m sorry. But this blog was freaking depressing so I’m sure all 4 of you guys didn’t mind haha ;) Anyway, I’m posting because I have something important to say. As of today (this morning) I finally came in terms with my sexuality (me being gay). I think some of you knew that I had some issues with my spirituality and sexuality, but that’s no more. *Sigh* Seriously this is such a big fucking relief and deal for me (sorry for my harsh language). I feel like I can allow myself to finally LOVE someone without guilt and without fear. I also don’t have to force myself to go on the path of celibacy anymore hahah, whew~. It took me 19 years to take a large step in accepting who I am. I actually find it odd I haven’t shed a tear of joy yet but I can truly say that I am so happy right now. I want to hug someone. My (very strong Christian) sister won’t be supportive to find out that I accepted myself but maybe I can change her mind like I changed my own and then build up enough courage to tell my parents (who are worship leaders, yikes) :) I prayed to God this morning that if being gay is truly wrong or abominable that He may interfere in my life and somehow tell me it’s wrong. If not I will live being true to myself and hopefully I will find Love. I’m so glad I finally chose a side. Maybe I won’t be forever alone after all… :)
Whenever I see a black person really happy I want to eat fried chicken. Like I always think that they’re happy when they think about fried chicken and then I get really hungry. I’m fucking racist. I think I’m the only one who’s like this. For example this gif made me hungry.

Awesome aquarium filled with robotic fish
“That’s freaking awesome. And the lasers. THEY SHOOT LASERS!!”
“Pretty cool, they seem more active than normal fish which makes them a bit more interesting to watch.”
“Those would drive my cat insane, do want.”
I would put a bunch of these in my bathtub.
Hasselback Potatoes
Ingredients
- 6 Medium Size Potatoes
- 2 - 3 Cloves Garlic, thinly sliced
- 2 Tbsp Olive Oil
- 30 g Butter
- Maldon Sea Salt
- Freshly Ground Black Pepper
Method
- Preheat the oven to 220˚C (425˚F). Put the potato on a chopping board, flat side down. Start from one end of the potato, cut almost all the way through, at about 3 to 4 mm intervals.
- Arrange the potatoes in a baking tray and insert the garlic in between the slits. Scatter some butter on top of each potato. Then drizzle the olive oil and sprinkle some sea salt and freshly ground black pepper.
- Bake the potatoes for about 40 minutes or until the potatoes turn crispy and the flesh is soft.